New recipe with spices Yerbal, this time we use ground cinnamon Yerbal BIO …
author recipe: www.avenayaguacate.com
CANELA ENERGY BALLS.
– Ingredients (for 20 balls):
150 g of dates
150 g of raw cashews
1 tablespoon of flax seeds
1 tablespoon of coconut oil
1/2 teaspoon of cinnamon Yerbal
– In a mincer, blender or food processor, chop all the ingredients until you get a gritty texture.
– Add a tablespoon of water and beat again, until there is a dough with which you can work. If necessary, add a little more water.
– Form with the dough about 20 balls and let cool in the refrigerator or in the freezer at least 30 minutes before serving.